These Handmade Gluten Free Caramel Shortcakes are sticky caramel sandwiched between a shortcake base and milk chocolate topping. A delicious treat that can be enjoyed by the whole family, and made even better when accompanied by your favourite hot drink! Baked in a segregated bakery and licenced by Coeliac UK. • Each case contains one Handmade Gluten Free Caramel Shortcake traybake. • Each traybake is pre-cut. • Each traybake has approx. 15 portions. • Each portion weighs approx. 64g. • Sold in a cardboard box. • Each traybake is approx. 18×30 cm. • Suitable for vegetarians. • Suitable for coeliacs. • This product is frozen.
Nutritional Information
Energy2088 kJ/499 kcal
Fat26.8 g
(of which saturates)16.6 g
Carbohydrates61.4 g
(of which sugars)45.2 g
Fibre0.3 g
Protein2.9 g
Salt0.42 g


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