This Macphie Hollandaise Sauce is a creamy, ready-to-use butter sauce with lemon and egg yolk. Wine vinegar is blended with the egg yolks, butter and lemon juice to create a highly stable sauce, with a delicious taste. Once heated, this gluten free sauce is ideal to drizzle over fish, pasta or asparagus. • Each case contains 12 Macphie Hollandaise Sauce cartons. • Each carton weighs approx. 1kg. • Each case is wrapped in polythene film, each carton is made of tetra-pack. • Made using RSPO certified palm oil – RSPO is the global standard for Sustainable Palm Oil ensuring that palm oil is sourced credibly and sustainably.
Nutritional Information
Energy1170 kJ/280 kcal
Fat29 g
(of which saturates)11 g
Carbohydrates4.8 g
(of which sugars)0.7 g
Fibre0.02 g
Protein0.6 g
Salt0.82 g


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